The ‘Show Mead’ is Matriarch’s most traditional mead, taking 100% of its fermented sugar from honey. This mead showcases the unique characteristics of both suburban and country Victorian honey, in a dry methode traditionelle style sparkling mead.
For those looking to explore the authentic taste of mead with a modern twist, we can absolutely recommend our flagship Show Mead.
Our ‘Honey & Pear Mead’ is the first of many future collaborative products fermented with our friends at Gurneys’ Cidery.
By pairing the incredible flavours found in pears grown in the wild South Gippsland region with honey responsibly sourced from hives across Victoria the result is an exciting and refined melomel that is best enjoyed amongst friends and family.
Our ‘What about mead’ cans are our current seasonal limited edition product, a collaboration with our friends at Gurneys’ Cidery. The mead celebrates the citrus flavours of lemon myrtle, an Australian native botanical.
Our ‘What about mead’ cans are a sweet and cheery adaptation to our signature recipe making them perfect for a wide range of audiences, especially those looking for a new mead experience.
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